top of page

-   MY STORY  -

Offering speciality meats and eggs
Established 2016
pastured poultry, grass fed beef, pastured pork, grass fed lamb, NON GMO, Organic, Eat Wild, Eat local Something to capture our service area: Tulsa, Broken Arrow, Green Country

As a child I grew up helping on my uncle's farm. With a passion for farm life I expanded my knowledge in agriculture by obtaining an OSU Master Cattleman Certification and an Oklahoma Beef Quality Assurance Certified Producer Certification.

 

Over the years I have enjoyed studying Joel Salatin's intensive, rotationally grazed, pasture management style of farming. Salatin is a pioneer in this farming practice. I proudly model our farming methods after Salatin's Polyface Farm. 

​

I farm in Mayes County, Oklahoma where I raise beyond organic,  NON GMO:

Pastured: chicken, eggs, corn free pork, turkey & duck

 Grass Fed: beef, goat & lamb.

 

My animals enjoy fresh air, sunshine, exercise and all the NON GMO feed they would like to eat. USDA Inspected. 

pastured poultry, grass fed beef, pastured pork, grass fed lamb, NON GMO, Organic, Eat Wild, Eat local Something to capture our service area: Tulsa, Broken Arrow, Green Country

Farmer Joel Salatin & Farmer Angela Faughtenberry

Farm-To-Consumer Legal Defense Fund, Food Freedom Fundraiser 2016

OSU Master Cattleman

Oklahoma Beef Quality Assurance Certified Producer

American Pastured Poultry Producer Association member

Oklahoma State, Women in Agriculture & Small Business- 2017 & 2018 planning committee member

SMSDC Certified Minority Women Business Enterprise (MBE)

 

​

bottom of page